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ProductsCroissants, Sweet Rolls, Muffins & Other Pastries

TRIPLE BERRY BAKED BRIE IN PASTRY WITH CRANBERRIES, CHERRIES, BLACKBERRIES, STRAWBERRIES AND ALMONDS, TRIPLE BERRY

Ahold USA, Inc.

Computed from the published ingredients and nutrition

56

Heavily processed

  1. Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
  2. 3 additives−12Named additives
  3. Processing level 3−10Made by processing whole foods
Why points were deducted

Where −44 came off

  1. 15 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

Per 100 gServing 56g High energy density

Nutrition

All nutrients

One serving (56 g) = 3 sugar cubes · 1.9 cheese slices · 0.6 bowls of rice

Where the calories come from 339kcal

Carbs 31%Protein 14%Fat 55%

ItemsAmount% of dailyCategory medianDifference
Fat21.4 g40%
Carbs26.8 g8%
Fiber1.8 g7%
Calcium71 mg10%
Iron0.6 mg5%
Potassium250 mg7%
Cholesterol80 mg27%
Trans fat0 g

Ingredients and additives

15 ingredients

BAIE (PASTEURIZED, MILK, PASTEURIZED CREAM, CULTURES, SALT NZYMES), UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, THON, THIAMIN MONONITRATE, RIBOFLAVIN FOLIC ACID) BUTTER (PASTEURIZED CREAM, CULTURES), HOMOGENIZED LIQUID EGG PRODUCT (WHOLE EGGS, SODIUM PHOSPHATE, CITRIC ACID, NISIN), PASTEURIZED MILK, SUGAR, DRIED CRANBERRIES (CRANBERRIES, SUGAR, SUNFLOWER OIL), DRIED CHERRIES CHERRIES, SUGAR, SUNFLOWER OIL), BLACKBERRY PRESERVES (BLACKBERRIES HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, FRUIT PECTIN, CITRIC ACID), STRAWBERRY PRESERVES (STRAWBERRIES HIGH FRUCTOSE CORN SYRUP CORN SYRUP SUGAR FRUIT PECTIN CITRIC ACID), ALMONDS, SALT, DRY YEAST, SORBIC ACID (USED TO PROTECT QUALITY).

3 additives

  • Not set
  • NisinADI 0.1 mg/kg
  • ADI 25 mg/kg

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1987564

Within the criteria

Trans fat — No points deducted within the criteria

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