Computed from the published ingredients and nutrition
97
Minimally processed
- Nutrition per 100g−3Saturated fat −3
Nutrition 3 of 4
At a glance
- Nutrition per 100g · Saturated fat −3−3
- Processing level 1 · 0 additives · 4 ingredients · Sugars 3g · Sodium 44mgNo points deducted within the criteria
Per 100 gServing 135g Low energy density
Nutrition
All nutrients
100 g = 1 sugar cube · 0.8 cheese slices
One serving (135 g) = 1.3 sugar cubes · 1.1 cheese slices
Where the calories come from 74kcal
Carbs 25%Protein 20%Fat 55%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 4.4 g | 8% | – | – |
| Carbs | 4.4 g | 1% | – | – |
| Calcium | 131 mg | 19% | – | – |
| Potassium | 184 mg | 5% | – | – |
| Cholesterol | 26 mg | 9% | – | – |
Ingredients and additives
4 ingredients
PASTEURIZED GOAT MILK, FRUIT PECTIN, LIVE PROBIOTICS (BIFIDOBACTERIUM LACTIS BB-12), LIVE YOGURT CULTURES (L. CASEI, L. ACIDOPHILUS, L. BULGARICUS, S. THERMOPHILUS).
No additives
None listed on the label
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-1981871