Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8
- 3 additives−12Named additives
Why points were deducted
Where −64 came off
- 13 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
Nutrition
All nutrients
100 g = 2 sugar cubes · 1.2 cheese slices · 1 bowl of rice
One serving (34 g) = 0.7 sugar cubes
Where the calories come from 294kcal
Carbs 62%Protein 8%Fat 30%
Ingredients and additives
13 ingredients
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, SUGAR, VEGETABLE OIL (PALM, SOYBEAN AND/OR COTTONSEED OILS), LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE), CONTAINS 2% OR LESS OF: DEXTROSE, SALT, MODIFIED WHEAT STARCH, POTASSIUM CHLORIDE, DATEM, SODIUM ALGINATE, POTASSIUM SORBATE (PRESERVATIVE), ARTIFICIAL FLAVOR.
Other choices in this category
More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-1971573
Within the criteria
Trans fat — No points deducted within the criteria