COOKIE BUTTER AND BREADSTICKS
Corona - Lotus N.V. As labeled · Per 100 g · Label
Computed from the published ingredients and nutrition
Deducted for Sugars·Saturated fat·Sodium.
Heavily processed
- −19Nutrition
- −4Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −41 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
2 additives
- Not set
- Not set
10 ingredients
BISCOFF COOKIE BUTTER (71%): BISCOFF COOKIES 58% (WHEAT FLOUR, SUGAR, VEGETABLE OILS [CONTAINS ONE OR MORE OF SOYBEAN OIL, SUNFLOWER OIL, CANOLA OIL, PALM OIL], BROWN SUGAR, SODIUM BICARBONATE [LEAVENING], SOY FLOUR, SALT, CINNAMON), CANOLA OIL, SUGAR, SOY LECITHIN, CITRIC ACID. BREADSTICKS (29%): WHEAT FLOUR, PALM OIL, SALT, BARLEY MALT EXTRACT, MALTED WHEAT FLOUR, YEAST.
Nutrition
100 g = 8.9 sugar cubes · 1.9 cheese slices · 1.8 bowls of rice
One serving (45 g) = 4 sugar cubes · 0.8 cheese slices · 0.8 bowls of rice
Other choices in this category
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Corona - Lotus N.V. · USDA FoodData Central
- Source
- USDA FoodData Central
- Code
US-FDC-1970420