BEEF & BROCCOLI BOWLS, BEEF

Name: BEEF & BROCCOLI BOWLS, BEEF
Brand: Hy-Vee, Inc.
SKU: US-FDC-1957502

Other Deli · 100g

Hy-Vee, Inc. As labeled · Per 100 g · Label 2021-07-29

Allergen labeling not read yetLabels for this country can't be read yet

Computed from the published ingredients and nutrition

Heavily processed.

Highly processed

−11Nutrition
−4Ingredients
−24Additives
−30Processing

See what was deducted

7 additives

Sodium BenzoatePreserveADI 5 mg/kg
Yeast ExtractTaste & aromaNot set
Not set
ADI 25 mg/kg
Not set
Not set
Not set

9 ingredients

BROCCOLI, BEEF, BROWN RICE, ONION, SOY SAUCE (WATER, SALT, SOYBEANS, SUGAR, WHEAT FLOUR, LESS THAN 2% OF CARAMEL COLOR, LACTIC ACID, SODIUM BENZOATE [PRESERVATIVE], DISODIUM 5'-INOSINATE AND DISODIUM 5'-GUANYLATE [FLAVOR ENHANCERS]), SRIRACHA (CHILI, SUGAR, SALT, GARLIC, DISTILLED VINEGAR, POTASSIUM SORBATE, SODIUM BISULFITE AS A PRESERVATIVE, XANTHAN GUM), BROWN SUGAR, MINCED GARLIC (GARLIC, WATER, PHOSPHORIC ACID), SEASONING (GARLIC POWDER, SALT, CHILI PEPPER, ONION POWDER, YEAST EXTRACT, NATURAL FLAVORS, ASCORBIC ACID, CITRIC ACID, LESS THAN 2% SILICON DIOXIDE TO PREVENT CAKING).

Nutrition

One serving (361 g) = 4 sugar cubes · 0.6 tsp salt · 1.4 cheese slices · 1.7 bowls of rice

Energy141kcal7%Sugars3.3g3% · 1.1 sugar cubesSaturated fatty acids1.4g9%Sodium355mg18%

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Nutrition details per 100g

Where the calories come from 141kcal

Carbs 49%Protein 24%Fat 27%

8 more nutrients

Items	Amount	% of daily	Category median	Difference
Protein	8.6 g	16%	–	–
Fat	4.4 g	8%	–	–
Carbs	17.7 g	5%	–	–
Fiber	1.7 g	7%	–	–
Calcium	22 mg	3%	–	–
Iron	1.5 mg	13%	–	–
Cholesterol	21 mg	7%	–	–
Trans fat	0.1 g		–	–

Compare with the #1 in category

More to see

Not deducted 2 items

Kept

−0

Sugars 3.3gWithin the limit, nothing deducted−0
Saturated fat 1.4gWithin the limit, nothing deducted−0

If you keep eating it

Source · Maker · Label

Maker and label · Hy-Vee, Inc. · USDA FoodData Central

Serving 361g · Package – Medium energy density

Source

Source: USDA FoodData Central
Code: US-FDC-1957502