Computed from the published ingredients and nutrition
67
Moderately processed
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
- Processing level 3−10Made by processing whole foods
- 7 ingredients−4From 6 upward costs a little
At a glance
- Nutrition per 100g · Sugars −3 · Saturated fat −8 · Sodium −8−19
- Processing level 3 · Made by processing whole foods−10
- 7 ingredients · From 6 upward costs a little−4
- 0 additives · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 16g High energy density
Nutrition
Ingredients and additives
7 ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), SOYBEAN OIL WITH TBHQ FOR FRESHNESS, SUGAR, CONTAINS TWO PERCENT OR LESS OF SALT, CORN SYRUP, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), SOY LECITHIN.
No additives
None listed on the label
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-1946156