Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives
- Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
Why points were deducted
Where −72 came off
- 41 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
Nutrition
All nutrients
100 g = 8.4 sugar cubes · 0.9 cheese slices · 1.4 bowls of rice
One serving (79 g) = 6.7 sugar cubes · 0.7 cheese slices · 1.1 bowls of rice
Where the calories come from 405kcal
Carbs 49%Protein 5%Fat 46%
Ingredients and additives
41 ingredients
SUGAR, WATER, SOYBEAN OIL, BLEACHED WHEAT FLOUR, EGG, FOOD STARCH-MODIFIED, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WALNUTS, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: CORN SYRUP, BANANAS, WHEY, WHEAT FLOUR, SALT, SODIUM ALUMINUM PHOSPHATE, BAKING SODA, MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS, ORANGE PEEL, SODIUM CITRATE, CITRIC ACID, WHEAT GLUTEN, DEXTROSE, CORN STARCH, SOY LECITHIN, PALM OIL, SODIUM STEAROYL LACTYLATE, CELLULOSE GUM, PECTIN, GELLAN GUM, POTASSIUM SORBATE PRESERVATIVE, CARAMEL COLOR WITH SULFITES, CINNAMON, NUTMEG, SODIUM PROPIONATE PRESERVATIVE, ANNATTO EXTRACT COLOR, ERYTHORBIC ACID, ENZYMES, TURMERIC COLOR, YELLOW 5, YELLOW 6, SODIUM BENZOATE PRESERVATIVE.
5 additives
- Sodium Stearoyl LactylateTaste & aromaADI 20 mg/kg
- Erythorbic AcidPreserveNot set
- Gellan GumTextureNot set
- Not set
- Not set
Other choices in this category
More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-1942779
Within the criteria
Trans fat — No points deducted within the criteria