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Crusts & Dough

JUMBO BISCUITS, BUTTERMILK

Crusts & Dough · 100g

Ahold USA, Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

Computed from the published ingredients and nutrition

Heavily processed.

31

Highly processed

  • −19Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

3 additives

13 ingredients

ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, VEGETABLE OIL (PALM, SOYBEAN AND/OR COTTONSEED OILS), DEXTROSE, LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE), CONTAINS 2% OR LESS OF SUGAR, BUTTERMILK, MODIFIED WHEAT STARCH, SALT, POTASSIUM CHLORIDE, XANTHAN GUM, POTASSIUM SORBATE AND TBHQ (PRESERVATIVES), NATURAL AND ARTIFICIAL FLAVOR.

Nutrition

One serving (57 g) = 1.3 sugar cubes · 1.2 cheese slices · 0.6 bowls of rice

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Nutrition details per 100g

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Where the calories come from 316kcal

Carbs 54%Protein 7%Fat 39%

8 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein5.3 g10%
Fat14 g26%
Carbs43.9 g14%
Fiber1.8 g7%
Calcium0 mg0%
Iron2.1 mg18%
Cholesterol0 mg0%
Trans fat0 g

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · Ahold USA, Inc. · USDA FoodData Central

Serving 57g · Package – High energy density
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Source
Source
USDA FoodData Central
Code
US-FDC-1939209
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