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ProductsIce Cream & Frozen Yogurt

ICE CREAM, VANILLA

Wells Enterprises, Inc.

Computed from the published ingredients and nutrition

39

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives
  3. Nutrition per 100g−11Sugars −3 · Saturated fat −8
Why points were deducted

Where −61 came off

  1. 18 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 3 additives · Named additives−12
  • Nutrition per 100g · Sugars −3 · Saturated fat −8−11
  • 18 ingredients · More than 10 costs points−8
  • Sodium 115mg · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 65g Medium energy density

Nutrition

All nutrients

One serving (65 g) = 3.7 sugar cubes · 1.1 cheese slices

Where the calories come from 215kcal

Carbs 49%Protein 6%Fat 45%

ItemsAmount% of dailyCategory medianDifference
Fat10.8 g20%
Carbs26.2 g8%
Fiber0 g0%
Calcium154 mg22%
Iron0 mg0%
Potassium192 mg5%
Cholesterol38 mg13%
Trans fat0 g

Ingredients and additives

18 ingredients

MILK, CREAM, SKIM MILK, BUTTERMILK, CORN SYRUP, WHEY, HIGH FRUCTOSE CORN SYRUP, COOKIES (SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, PALM OIL, COCOA, INVERT SUGAR, CONTAINS 2% OR LESS OF THE FOLLOWING YELLOW CORN FLOUR, CHOCOLATE, FOOD STARCH, SALT, LEAVENING (BAKING SODA, MONOCALCIUM PHOSPHATE), WHEY, NATURAL & ARTIFICIAL FLAVOR, SOY LECITHIN), SUGAR, CONTAINS 1% OR LESS OF MONO & DIGLYCERIDES, GUAR GUM, ARTIFICIAL & NATURAL FLAVORS, SODIUM PHOSPHATE, CELLULOSE GUM, SODIUM CITRATE, POLYSORBATE 80, CARRAGEENAN, ANNATTO FOR COLOR.

3 additives

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1932167

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