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ProductsOriental, Mexican & Ethnic Sauces

PASTE FOR MALABARI CHICKEN STEW CONCENTRATE FOR SAUCE

Axiom Apparel Group Inc.

Computed from the published ingredients and nutrition

63

Moderately processed

  1. Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
  2. Processing level 3−10Made by processing whole foods
  3. 15 ingredients−8More than 10 costs points
Why points were deducted

Where −37 came off

per 100g Scoring criteria ›

At a glance

  • Nutrition per 100g · Sugars −3 · Saturated fat −8 · Sodium −8−19
  • Processing level 3 · Made by processing whole foods−10
  • 15 ingredients · More than 10 costs points−8
  • 0 additives · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 25g High energy density

Nutrition

All nutrients

One serving (25 g) = 1.7 sugar cubes · 0.6 cheese slices

Where the calories come from 400kcal

Carbs 41%Protein 12%Fat 47%

ItemsAmount% of dailyCategory medianDifference
Fat20 g37%
Carbs40 g12%
Fiber4 g16%
Calcium320 mg46%
Iron1.4 mg12%
Cholesterol20 mg7%
Trans fat0 g

Ingredients and additives

15 ingredients

YOGURT (MILK, CULTURES), ONIONS, COCONUT MILK POWDER, SUNFLOWER OIL, WHITE CORN FLOUR, SALT, SPICES, GINGER, SKIMMED MILK POWDER, GREEN CHILLIES, MILK, CREAM POWDER, YOGURT POWDER (MILK, CULTURES), CORIANDER LEAVES, CURRY LEAVES AND SUGAR.

No additives

None listed on the label

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1929573

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