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ProductsOriental, Mexican & Ethnic Sauces

GREEN ENCHILADA SAUCE

Entertainment Production House Inc.

Computed from the published ingredients and nutrition

75

Moderately processed

  1. Processing level 3−10Made by processing whole foods
  2. 11 ingredients−8More than 10 costs points
  3. 1 additives−4Named additives
Why points were deducted

Where −25 came off

  1. Nutrition per 100g−3Sodium −3

per 100g Scoring criteria ›

At a glance

  • Processing level 3 · Made by processing whole foods−10
  • 11 ingredients · More than 10 costs points−8
  • 1 additives · Named additives−4
  • Nutrition per 100g · Sodium −3−3
  • Sugars 1.6g · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 62g Low energy density

Nutrition

All nutrients

Where the calories come from 32kcal

Carbs 50%Protein 13%Fat 37%

ItemsAmount% of dailyCategory medianDifference
Fat2.1 g4%
Carbs6.5 g2%
Fiber1.6 g6%
Calcium32 mg5%
Iron0.6 mg5%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

11 ingredients

WATER, ONIONS, TOMATILLOS (TOMATILLOS, CITRIC ACID), ROASTED POBLANO PEPPERS, GARLIC, SERRANO PEPPERS, JALAPENO PEPPERS, CILANTRO, CORN STARCH, SALT, SPICES

1 additive

  • Not set

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1928505

With medicine

Sodium & salt · · 87 medicine labels

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