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ProductsPastry Shells & Fillings

KEY LIME FRUIT TART

Cincinnati Preserving Company

Computed from the published ingredients and nutrition

46

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives
  3. 14 ingredients−8More than 10 costs points
Why points were deducted

Where −54 came off

  1. Nutrition per 100g−8Sugars −8

per 100g Scoring criteria ›

Nutrition 2 of 4

Per 100 gServing 17g Medium energy density

Nutrition

All nutrients

One serving (17 g) = 2 sugar cubes

Where the calories come from 206kcal

Carbs 100%Protein 0%Fat 0%

ItemsAmount% of dailyCategory medianDifference
Fat0 g0%
Carbs47.1 g15%

Ingredients and additives

14 ingredients

KEY LIME JUICE, CORN SYRUP, SUGAR, WATER, MODIFIED CORN STARCH, HIGH OLEIC CANOLA & FULLY HYDROGENATED COTTONSEED OILS, FRUIT PECTIN, SODIUM CITRATE, SALT, POLYSORBATE 60, KEY LIME OIL, TITANIUM DIOXIDE, YELLOW #5 LAKE, BLUE #1.

2 additives

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1928378

Within the criteria

Sodium — No points deducted within the criteria

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