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ProductsBreads & Buns

ORGANIC SOURDOUGH DINNER ROLLS

Schwartz Brothers Bakery

Computed from the published ingredients and nutrition

74

Moderately processed

  1. Processing level 3−10Made by processing whole foods
  2. Nutrition per 100g−8Sodium −8
  3. 1 additives−4Named additives
Why points were deducted

Where −26 came off

  1. 10 ingredients−4From 6 upward costs a little

per 100g Scoring criteria ›

At a glance

  • Processing level 3 · Made by processing whole foods−10
  • Nutrition per 100g · Sodium −8−8
  • 1 additives · Named additives−4
  • 10 ingredients · From 6 upward costs a little−4
  • Sugars 0g · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 50g High energy density

Nutrition

All nutrients

One serving (50 g) = 0.6 bowls of rice

Where the calories come from 340kcal

Carbs 78%Protein 17%Fat 5%

ItemsAmount% of dailyCategory medianDifference
Fat2 g4%
Carbs64 g20%
Fiber4 g16%
Calcium0 mg0%
Iron2.2 mg18%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

10 ingredients

ORGANIC WHEAT FLOUR, WATER, ORGANIC WHOLE WHEAT FLOUR, ORGANIC VITAL WHEAT GLUTEN, SEA SALT, ORGANIC DOUGH CONDITIONER (ORGANIC WHOLE WHEAT FLOUR, ASCORBIC ACID, ENZYMES), YEAST, CITRIC ACID (PRESERVATIVE), ORGANIC BARLEY MALT, ORGANIC WHEAT GERM.

1 additive

  • Not set

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1927550

With medicine

Sodium & salt · · 87 medicine labels

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