Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−19Sugars −8 · Saturated fat −3 · Sodium −8
- 2 additives−8Named additives
Why points were deducted
Where −65 came off
- 12 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
Nutrition
All nutrients
100 g = 8.1 sugar cubes · 0.8 cheese slices · 1.4 bowls of rice
One serving (37 g) = 3 sugar cubes
Where the calories come from 405kcal
Carbs 63%Protein 8%Fat 29%
Ingredients and additives
12 ingredients
ENRICHED BLEACHED ALL PURPOSE FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, YELLOW CORN MEAL, SOYBEAN OIL, NONFAT DRY MILK, WHOLE EGGS (WHOLE EGGS, SODIUM SILICOALUMINATE [AS AN ANTICAKING AGENT]), SODIUM ALUMINUM PHOSPHATE, BAKING SODA, SALT, HONEY POWDER (REFINERY SYRUP, HONEY), XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVOR (BUTTER AND VANILLA).
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-1918697
Within the criteria
Trans fat — No points deducted within the criteria