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A COOKING CONNECTION SELECTION NOCINO HOLIDAY GLAZE ARTISAN RECIPE

Cincinnati Preserving Company

Computed from the published ingredients and nutrition

43

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−11Sugars −8 · Sodium −3
  3. 2 additives−8Named additives
Why points were deducted

Where −57 came off

  1. 13 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • Nutrition per 100g · Sugars −8 · Sodium −3−11
  • 2 additives · Named additives−8
  • 13 ingredients · More than 10 costs points−8
  • Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 16g Medium energy density

Nutrition

All nutrients

One serving (16 g) = 2.3 sugar cubes

Where the calories come from 188kcal

Carbs 100%Protein 0%Fat 0%

ItemsAmount% of dailyCategory medianDifference
Fat0 g0%
Carbs50 g15%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

13 ingredients

WATER, BROWN SUGAR, SUGAR, DLION MUSTARD (MUSTARD SEEDS, DISTILLED VINEGAR, WHITE WINE, CITRIC ACID, TARTARIC ACID), MAPLE SYRUP, CIDER VINEGAR, BOURBON, HONEY, CORNSTARCH, ORANGE PEEL, NOCINO (WALNUTS), FIG PASTE, WORCESTERSHIRE SAUCE (MOLASSES, CORN SYRUP, CARAMEL COLOR, TAMARIND , GARLIC, SPICES, HORSERADISH, NATURAL FLAVORS, SEA SALT, CRUSHED RED PEPPERS, XANTHAN GUM.

2 additives

  • Not set
  • Not set

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1915734

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