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CHEESE GNOCCHI

At Collection Inc.

Computed from the published ingredients and nutrition

51

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives
  3. 11 ingredients−8More than 10 costs points
Why points were deducted

Where −49 came off

  1. Nutrition per 100g−3Sodium −3

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 2 additives · Named additives−8
  • 11 ingredients · More than 10 costs points−8
  • Nutrition per 100g · Sodium −3−3
  • Sugars 0g · Saturated fat 0.4g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 120g Medium energy density

Nutrition

All nutrients

One serving (120 g) = 0.7 bowls of rice

Where the calories come from 167kcal

Carbs 83%Protein 12%Fat 5%

ItemsAmount% of dailyCategory medianDifference
Fat0.8 g2%
Carbs34.2 g11%
Fiber1.7 g7%
Calcium17 mg2%
Iron0.3 mg3%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

11 ingredients

MASHED POTATOES [WATER, DEHYDRATED POTATO FLAKE (POTATOES, EMULSIFIER: MONO AND DIGLYCERIDES OF FATTY ACIDS, NATURAL FLAVORINGS)], WHEAT FLOUR, POTATO STARCH, GRATED MATURED CHEESES (1%), RICE FLOUR, SALT, FLAVOURINGS, ACIDITY REGULATOR: LACTIC ACID, PRESERVATIVE: POTASSIUM SORBATE, SPICES.

2 additives

  • ADI 25 mg/kg
  • Not set

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1914682

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