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ProductsIce Cream & Frozen Yogurt

ICE CREAM, VANILLA

Bridgeman's LLC

Computed from the published ingredients and nutrition

62

Moderately processed

  1. Nutrition per 100g−16Sugars −8 · Saturated fat −8
  2. Processing level 3−10Made by processing whole foods
  3. 2 additives−8Named additives
Why points were deducted

Where −38 came off

  1. 9 ingredients−4From 6 upward costs a little

per 100g Scoring criteria ›

At a glance

  • Nutrition per 100g · Sugars −8 · Saturated fat −8−16
  • Processing level 3 · Made by processing whole foods−10
  • 2 additives · Named additives−8
  • 9 ingredients · From 6 upward costs a little−4
  • Sodium 69mg · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 65g Medium energy density

Nutrition

All nutrients

One serving (65 g) = 5 sugar cubes · 1.7 cheese slices

Where the calories come from 215kcal

Carbs 40%Protein 6%Fat 54%

ItemsAmount% of dailyCategory medianDifference
Fat13.8 g26%
Carbs23.1 g7%
Fiber0 g0%
Calcium92 mg13%
Iron0.6 mg5%
Cholesterol38 mg13%
Trans fat0 g

Ingredients and additives

9 ingredients

NONFAT MILK, CREAM, SUGAR, CORN SYRUP, LOCUST BEAN GUM, GUAR GUM, DEXTROSE, VANILLA EXTRACT, ANNATTO COLOR.

2 additives

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1912926

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