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PASTEURIZED PROCESS AGED CHEDDAR CHEESE, GRILLED BACON CHEESEBURGER

Yancey's Fancy Inc.

Computed from the published ingredients and nutrition

42

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−16Saturated fat −8 · Sodium −8
  3. 2 additives−8Named additives
Why points were deducted

Where −58 came off

  1. 6 ingredients−4From 6 upward costs a little

per 100g Scoring criteria ›

Per 100 gServing 28g High energy density

Nutrition

All nutrients

One serving (28 g) = 1.4 cheese slices

Where the calories come from 393kcal

Carbs 4%Protein 22%Fat 74%

ItemsAmount% of dailyCategory medianDifference
Fat32.1 g59%
Carbs3.6 g1%
Fiber0 g0%
Calcium536 mg77%
Iron0 mg0%
Cholesterol107 mg36%
Trans fat0 g

Ingredients and additives

6 ingredients

AGED CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), ANNATTO, BACON BITS (PORK BELLIES, WATER, SODIUM LACTATE [NON DAIRY], SALT, TURBINADO SUGAR, SPICE EXTRACTIVES, CELERY POWDER), TRISODIUM CITRATE, SODIUM PHOSPHATE NATURAL SEARED BEEF FLAVOR (POTATO MALTODEXTRIN, NATURAL FLAVOR, GUM ARABIC BEEF EXTRACT), GRILLIN FLAVOR (MODIFIED FOOD STARCH, GRILL FLAVOR (FROM PARTIALLY HYDROGENATED SOY BEAN/COTTON SEED OIL) MALTODEXTRIN, SMOKE FLAVOR)).

2 additives

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1912648

Within the criteria

Sugars · Trans fat — No points deducted within the criteria

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