Computed from the published ingredients and nutrition
46
Heavily processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
- 1 additives−4Named additives
Why points were deducted
Where −54 came off
- 10 ingredients−4From 6 upward costs a little
per 100g Scoring criteria ›
Nutrition 3 of 4
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100g · Saturated fat −8 · Sodium −8−16
- 1 additives · Named additives−4
- 10 ingredients · From 6 upward costs a little−4
- Trans fat 0gNo points deducted within the criteria
Per 100 gServing 12g High energy density
Nutrition
All nutrients
100 g = 8.1 cheese slices · 2.5 bowls of rice
One serving (12 g) = 1 cheese slice
Where the calories come from 750kcal
Carbs 0%Protein 0%Fat 100%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 83.3 g | 154% | – | – |
| Carbs | 0 g | 0% | – | – |
| Cholesterol | 125 mg | 42% | – | – |
| Trans fat | 0 g | – | – |
Ingredients and additives
10 ingredients
BUTTER [CREAM (MILK), SALT], CANOLA OIL, BUTTERMILK, WATER, SALT, GARLIC JUICE CONCENTRATE, LACTIC ACID, NATURAL FLAVOR, VITAMIN A PALMITATE.
1 additive
- Not set
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-1897644