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EGG FETTUCCINE, EGG MACARONI PRODUCT
Cutting Edge Enterprises, Inc.
Computed from the published ingredients and nutrition
97
Minimally processed
- Nutrition per 100g−3Saturated fat −3
At a glance
- Nutrition per 100g · Saturated fat −3−3
- Processing level 1 · 0 additives · 2 ingredients · Sugars 3.6g · Sodium 27mg · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 56g High energy density
Nutrition
All nutrients
100 g = 1.2 sugar cubes · 1.3 bowls of rice
One serving (56 g) = 0.7 sugar cubes · 0.7 bowls of rice
Where the calories come from 393kcal
Carbs 73%Protein 15%Fat 12%
Ingredients and additives
2 ingredients
DURUM WHEAT SEMOLINA, WATER AND PASTEURIZED FRESH EGGS 20%.
No additives
None listed on the label
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-1891671