RAVIOLI, PUMPKIN & SAGE
Pasta by Shape & Type
Ahold USA, Inc. As labeled · Per 100 g · Label
2 additives
- CaroteneColorNot set
- Not set
25 ingredients
FILLING: RICOTTA CHEESE (MILK, WHEY, CREAM, VINEGAR, SALT, STABILIZERS [XANTHAN GUM, LOCUST BEAN GUAR GUM]), PUMPKIN, MOZZARELLA CHEESE (PASTEURIZED WHOLE MILK, CULTURE, SALT, ENZYMES), BLENDED OIL (CANOLA AND OLIVE), BREADCRUMBS (WHEAT FLOUR, SUGAR, YEAST, SEA SALT), HONEY, MOLASSES, EGGS, PAPRIKA OIL (COLOR), PARSLEY, CINNAMON, SALT, ALL SPICE, SAGE, CLOVE, WHITE PEPPER, NUTMEG, BETA-CAROTENE (COLOR), PASTA: DURUM FLOUR, WATER, EGGS, TOMATO PASTE, ANNATTO OIL (COLOR), PAPRIKA OIL (COLOR), BETA-CAROTENE (COLOR).
100 g = 0.7 sugar cubes · 0.8 cheese slices · 0.7 bowls of rice
One serving (100 g) = 0.7 sugar cubes · 0.8 cheese slices · 0.7 bowls of rice
71 points among 6,641 in Pasta by Shape & Type
Heavily processed.
Moderately processed
- −3Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −29 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives
- 25 ingredients−8More than 10 costs points
- Nutrition per 100g−3Saturated fat −3
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Full nutrition facts per 100g
More to see
Not deducted 4 items
Kept
−0- Sugars 2gWithin the limit, nothing deducted−0
- Sodium 85mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 150mg21% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · Ahold USA, Inc. · USDA FoodData Central
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71 points among 6,641 in Pasta by Shape & Type
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1891432