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ProductsCroissants, Sweet Rolls, Muffins & Other Pastries

MINI MUFFINS, APPLE, CINNAMON

Wegmans Food Markets, Inc.

Computed from the published ingredients and nutrition

60

Moderately processed

  1. Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
  2. Processing level 3−10Made by processing whole foods
  3. 2 additives−8Named additives
Why points were deducted

Where −40 came off

  1. 16 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

  • Nutrition per 100g · Sugars −8 · Saturated fat −3 · Sodium −3−14
  • Processing level 3 · Made by processing whole foods−10
  • 2 additives · Named additives−8
  • 16 ingredients · More than 10 costs points−8
  • Trans fat 0gNo points deducted within the criteria
Per 100 gServing 52g High energy density

Nutrition

All nutrients

One serving (52 g) = 4.7 sugar cubes · 0.6 cheese slices · 0.6 bowls of rice

Where the calories come from 346kcal

Carbs 53%Protein 7%Fat 40%

ItemsAmount% of dailyCategory medianDifference
Fat15.4 g29%
Carbs46.2 g14%
Fiber1.9 g8%
Calcium77 mg11%
Iron1.4 mg12%
Potassium106 mg3%
Cholesterol87 mg29%
Trans fat0 g

Ingredients and additives

16 ingredients

SUGAR, WHOLE EGGS, WHOLE WHEAT FLOUR, APPLES, SOYBEAN OIL, WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID). CONTAINS 2% OR LESS OF THE FOLLOWING: MODIFIED CORNSTARCH, VEGETABLE OIL (PALM, PALM KERNEL), CINNAMON, LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), MONO AND DIGLYCERIDES (EMULSIFIER), BUTTERMILK SOLIDS, SALT, XANTHAN GUM, SOY LECITHIN, PRESERVATIVES (CULTURED WHEAT FLOUR, ASCORBIC ACID, CITRIC ACID).

2 additives

  • Not set
  • Not set

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1891188

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