Computed from the published ingredients and nutrition
75
Moderately processed
- Processing level 3−10Made by processing whole foods
- 13 ingredients−8More than 10 costs points
- 1 additives−4Named additives
At a glance
- Processing level 3 · Made by processing whole foods−10
- 13 ingredients · More than 10 costs points−8
- 1 additives · Named additives−4
- Nutrition per 100g · Sodium −3−3
- Sugars 4.4g · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 113g High energy density
Nutrition
All nutrients
100 g = 1.5 sugar cubes · 1 bowl of rice
One serving (113 g) = 1.7 sugar cubes · 1.1 bowls of rice
Where the calories come from 301kcal
Carbs 71%Protein 13%Fat 16%
Ingredients and additives
13 ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ASCORBIC ACID, FOLIC ACID, ENZYME), WATER, SESAME SEEDS, SALT, SUGAR, MALTED BARLEY FLOUR, MONO AND DIGLYCERIDES, SOYBEAN AND/OR CANOLA OIL, MALT EXTRACT, YEAST, CALCIUM PROPIONATE (PRESERVATIVE), CORN SYRUP SOLIDS, ENZYMES.
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-1884443
With medicine
Sodium & salt · · 87 medicine labels
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