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ProductsBreads & Buns

BILL KNAPP'S, ICED TOASTER BREAD, CRANBERRY-ORANGE, CRANBERRY-ORANGE

Bill Knapp's, LLC

Computed from the published ingredients and nutrition

32

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. 6 additives−24Named additives
  3. 22 ingredients−8More than 10 costs points
Why points were deducted

Where −68 came off

  1. Nutrition per 100g−6Sugars −3 · Sodium −3

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 6 additives · Named additives−24
  • 22 ingredients · More than 10 costs points−8
  • Nutrition per 100g · Sugars −3 · Sodium −3−6
  • Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 28g High energy density

Nutrition

All nutrients

One serving (28 g) = 2 sugar cubes

Where the calories come from 321kcal

Carbs 71%Protein 9%Fat 20%

ItemsAmount% of dailyCategory medianDifference
Fat7.1 g13%
Carbs57.1 g18%
Fiber0 g0%
Calcium143 mg20%
Iron0 mg0%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

22 ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, BARLEY MALT, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, DRIED CRANBERRIES (CRANBERRIES, SUGAR, SUNFLOWER OIL), NATURAL AND ARTIFICIAL FLAVORS, YEAST, ORANGE MARMALADE (CORN SYRUP, ORANGE PEEL, HIGH FRUCTOSE CORN SYRUP, SUGAR, ORANGE JUICE {FROM CONCENTRATE}, WATER, CITRIC ACID, SODIUM CITRATE, POTASSIUM SORBATE, NATURAL ORANGE OIL, PECTIN), CONTAINS 2% OR LESS OF: SOY OIL, SALT, MONODIGLYCERIDES WITH PROPIONIC ACID AND PHOSPHORIC ACID, CALCIUM PROPIONATE, ENZYMES, CORN SYRUP, SHORTENING (PARTIALLY HYDROGENATED SOYBEAN, COTTONSEED, AND/OR CANOLA OILS), CALCIUM CARBONATE, DEXTROSE, AGAR, TITANIUM DIOXIDE, MONOGLYCERIDES, ASCORBIC ACID, CALCIUM SULFATE, ARTIFICIAL COLORS INCLUDING FD&C YELLOW #6

6 additives

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1883894

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