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ProductsOther Cooking Sauces

KITCHENS OF AFRICA, SIMMER SAUCE, ONION, ONION

Mozian & Associates, Inc.

Computed from the published ingredients and nutrition

66

Moderately processed

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additives
  3. 13 ingredients−8More than 10 costs points
Why points were deducted

Where −34 came off

  1. Nutrition per 100g−8Sodium −8

per 100g Scoring criteria ›

At a glance

  • Processing level 3 · Made by processing whole foods−10
  • 2 additives · Named additives−8
  • 13 ingredients · More than 10 costs points−8
  • Nutrition per 100g · Sodium −8−8
  • Sugars 1.7g · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 60g Medium energy density

Nutrition

All nutrients

Where the calories come from 133kcal

Carbs 19%Protein 5%Fat 76%

ItemsAmount% of dailyCategory medianDifference
Fat11.7 g22%
Carbs6.7 g2%
Fiber0 g0%
Calcium33 mg5%
Iron0.6 mg5%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

13 ingredients

WATER, ONIONS, NON-GMO CANOLA OIL DIJON MUSTARD (WATER, MUSTARD SEED, DISTILLED VINEGAR, SALT, CITRIC ACID), NON-GMO SOY SAUCE (WATER, SOY BEAN, SALT, WHEAT), CIDER VINEGAR, LEMON JUICE, GINGER, GARLIC, SUGAR, MUSHROOM POWDER, SALT, HABANERO PEPPERS, XANTHAN GUM.

2 additives

  • Not set
  • Not set

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1883103

With medicine

Sodium & salt · · 87 medicine labels

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