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ProductsChocolate

YVES THURIES, ASSORTMENT OF COATED CHOCOLATE EGGS

Sweet Sensations, Inc.

Computed from the published ingredients and nutrition

34

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−16Sugars −8 · Saturated fat −8
  3. 3 additives−12Named additives
Why points were deducted

Where −66 came off

  1. 18 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • Nutrition per 100g · Sugars −8 · Saturated fat −8−16
  • 3 additives · Named additives−12
  • 18 ingredients · More than 10 costs points−8
  • Sodium 86mg · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 35g High energy density

Nutrition

All nutrients

One serving (35 g) = 6.3 sugar cubes · 1.9 cheese slices · 0.6 bowls of rice

Where the calories come from 543kcal

Carbs 43%Protein 2%Fat 55%

ItemsAmount% of dailyCategory medianDifference
Fat34.3 g64%
Carbs60 g19%
Fiber2.9 g12%
Calcium114 mg16%
Iron0 mg0%
Cholesterol29 mg10%
Trans fat0 g

Ingredients and additives

18 ingredients

SUGAR, COCOA BUTTER, DRY WHOLE MILK, COCOA MASS, CLARIFIED BUTTER, ALMONDS, COOKIES (WHEAT FLOUR, SUGAR, CLARIFIED BUTTER, SKIM MILK POWDER, BARLEY MALT, SALT), LACTOSE, DEXTROSE, GLUCOSE SYRUP, HAZELNUTS, COATING (SHELLAC AND GUM ARABIC), SOY LECITHIN, NATURAL COLORS (TITANIUM DIOXIDE, CAROTENE, VEGETABLE JUICE, SPIRULINA), FLOWER SALT, NATURAL AND ARTIFICIAL FLAVORS, SALT, CITRIC ACID.

3 additives

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1881494

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