HY-VEE SELECT, COOKIE DOUGH, PEANUT BUTTER, PEANUT BUTTER

Name: HY-VEE SELECT, COOKIE DOUGH, PEANUT BUTTER, PEANUT BUTTER
Brand: Hy-Vee, Inc.
SKU: US-FDC-1875446

Hy-Vee, Inc.

Computed from the published ingredients and nutrition

Heavily processed

Processing level 4−30Made through many industrial steps
Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
13 ingredients−8More than 10 costs points

Why points were deducted

Where −57 came off

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
Nutrition per 100g · Sugars −8 · Saturated fat −8 · Sodium −3−19
13 ingredients · More than 10 costs points−8
0 additives · Trans fat 0gNo points deducted within the criteria

Per 100 gServing 38g High energy density

Nutrition

474kcalenergy24%7.9gProtein14%303mgSodium15%36.8gSugars37%11.8gSaturated fat79%

All nutrients

One serving (38 g) = 4.7 sugar cubes · 1.2 cheese slices · 0.6 bowls of rice

Where the calories come from 474kcal

Carbs 46%Protein 6%Fat 48%

Items	Amount	% of daily	Category median	Difference
Fat	26.3 g	49%	–	–
Carbs	57.9 g	18%	–	–
Fiber	0 g	0%	–	–
Calcium	0 mg	0%	–	–
Iron	1.9 mg	16%	–	–
Cholesterol	13 mg	4%	–	–
Trans fat	0 g		–	–

Ingredients and additives

13 ingredients

SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), PEANUT BUTTER BAKING CUPS (SUGAR, PALM KERNEL OIL, PARTIALLY DEFATTED PEANUT FLOUR, NONFAT MILK, COCOA PROCESSED WITH ALKAI, PEANUT BUTTER [PEANUTS, SALT], HYDROGENATED PALM OIL, SALT, SOY LECITHIN [AN EMULSIFIER], TBHQ AND CITRIC ACID ADDED TO PROTECT FRESHNESS), PEANUT BUTTER (ROASTED PEANUTS, SUGAR, HYDROGENATED VEGETABLE OILS [RAPESEED, COTTONSEED AND SOYBEAN OILS], SALT, CORN SYRUP), VEGETABLE OIL [PALM, SOYBEAN AND/OR COTTONSEED OILS], EGGS, WATER, CONTAINS 2% OR LESS OF: SKIM MILK, MOLASSES, BAKING SODA, NATURAL AND ARTIFICIAL FLAVORS, SALT.

No additives

None listed on the label

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More to see

Source · manufacture · label

Label 2021-07-29

USDA FoodData Central · US-FDC-1875446