HY-VEE, PREMIUM RIPPLE POTATO CHIPS, BACON CHEESEBURGER, BACON CHEESEBURGER
Chips, Pretzels & Snacks · 100g
Hy-Vee, Inc. As labeled · Per 100 g · Label
Computed from the published ingredients and nutrition
Heavily processed.
43
- −11Nutrition
- −8Ingredients
- −8Additives
- −30Processing
2 additives
- Sodium DiacetateTaste & aromaADI 15 mg/kg
- Not set
18 ingredients
POTATOES, CANOLA AND/OR SUNFLOWER OIL, CORN MALTODEXTRIN, SUGAR, CONTAINS TWO PERCENT OR LESS OF: SALT, HYDROLYZED CORN PROTEIN, SODIUM DIACETATE, NATURAL FLAVOR (CONTAINS SMOKE), WHEY, CITRIC ACID, SPICES, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), MALIC ACID, AUTOLYZED YEAST EXTRACT, CARAMEL COLOR, BUTTERMILK POWDER, EXTRACTIVES OF PAPRIKA (COLOR), DISODIUM PHOSPHATE
Nutrition
100 g = 1.2 sugar cubes · 1.8 bowls of rice
One serving (28 g) = 0.5 bowls of rice
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Nutrition details per 100g
More to see
Not deducted 2 items
Kept
−0- Sugars 3.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Hy-Vee, Inc. · USDA FoodData Central
Serving 28g · Package – High energy density
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Source
- Source
- USDA FoodData Central
- Code
US-FDC-1875440