NATURAL ICE CREAM, MINT CHIP

Name: NATURAL ICE CREAM, MINT CHIP
Brand: The Mochi Ice Cream Company
SKU: US-FDC-1871766

The Mochi Ice Cream Company

Computed from the published ingredients and nutrition

Highly processed

Processing level 4−30Made through many industrial steps
Nutrition per 100g−16Sugars −8 · Saturated fat −8
2 additives−8Named additives

Why points were deducted

Where −62 came off

16 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
Nutrition per 100g · Sugars −8 · Saturated fat −8−16
2 additives · Named additives−8
16 ingredients · More than 10 costs points−8
Sodium 116mg · Trans fat 0gNo points deducted within the criteria

Per 100 gServing 43g Medium energy density

Nutrition

233kcalenergy12%4.7gProtein8%116mgSodium6%25.6gSugars26%11.6gSaturated fat77%

All nutrients

One serving (43 g) = 3.7 sugar cubes · 1.4 cheese slices

Where the calories come from 233kcal

Carbs 39%Protein 6%Fat 55%

Items	Amount	% of daily	Category median	Difference
Fat	18.6 g	34%	–	–
Carbs	30.2 g	9%	–	–
Fiber	0 g	0%	–	–
Calcium	233 mg	33%	–	–
Iron	0 mg	0%	–	–
Cholesterol	58 mg	19%	–	–
Trans fat	0 g		–	–

Ingredients and additives

16 ingredients

ICE CREAM INGREDIENTS: WATER, CREAM, SUGAR, CORN SYRUP, NONFAT DRY MILK, CHOCOLATE FRECKLES (SUGAR, COCONUT OIL (PROCESSED WITH ALCALI), PARTIALLY HYDROGENATED COCONUT OIL, COCOA, SOY LECITHIN AND NATURAL FLAVOR), WHEY, STABILIZER (LOCUST BEAN GUM, GUAR GUM, STANDARDIZED WITH SUGAR AND CALCIUM SULFATE AS PROCESSING AID), NATURAL PEPPERMINT FLAVOR, ANNATTO & VEGETABLE JUICE FOR COLOR. COATING INGREDIENTS: SUGAR, RICE FLOUR, WATER, PASTEURIZED EGG WHITES, CORN SYRUP, WHEAT FLOUR, ANNATTO AND VEGETABLE JUICE FOR COLOR.

2 additives

Locust Bean GumTextureNot set
Not set

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More to see

Source · manufacture · label

Label 2021-07-29

USDA FoodData Central · US-FDC-1871766