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ProductsIce Cream & Frozen Yogurt

PREMIUM ICE CREAM, SUPER RAINBOW

Dean Foods Company

Computed from the published ingredients and nutrition

39

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives
  3. Nutrition per 100g−11Sugars −3 · Saturated fat −8
Why points were deducted

Where −61 came off

  1. 16 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

Per 100 gServing 65g Medium energy density

Nutrition

All nutrients

One serving (65 g) = 3.7 sugar cubes · 1.2 cheese slices

Where the calories come from 200kcal

Carbs 46%Protein 6%Fat 48%

ItemsAmount% of dailyCategory medianDifference
Fat10.8 g20%
Carbs23.1 g7%
Fiber0 g0%
Calcium123 mg18%
Iron0 mg0%
Cholesterol46 mg15%
Trans fat0 g

Ingredients and additives

16 ingredients

MILKFAT AND NONFAT MILK, SUGAR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, SWEETCREAM BUTTERMILK, WHEY, CONTAINS LESS THAN 2% OF GUAR GUM, MONO AND DIGLYCERIDES, XANTHAN GUM, POLYSORBATE 80, CELLULOSE GUM, NATURAL AND ARTIFICIAL FLAVORS, CARRAGEENAN, RED 40, BLUE 1, TURMERIC (COLOR).

3 additives

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1871109

Within the criteria

Sodium · Trans fat — No points deducted within the criteria

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