Computed from the published ingredients and nutrition
84
Minimally processed
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
At a glance
- Nutrition per 100g · Saturated fat −8 · Sodium −8−16
- Processing level 1 · 0 additives · 1 ingredients · Sugars 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 28g High energy density
Nutrition
All nutrients
100 g = 5 cheese slices · 1.3 bowls of rice
One serving (28 g) = 1.4 cheese slices
Where the calories come from 393kcal
Carbs 4%Protein 22%Fat 74%
Ingredients and additives
1 ingredient
COLBY CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [VEGETABLE COLOR], MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH, CORN STARCH AND CALCIUM SULFATE ADDED TO PREVENT CAKING NATAMYCIN (A NATURAL MOLD INHIBITOR).
No additives
None listed on the label
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-1868432