Computed from the published ingredients and nutrition
66
Moderately processed
- Nutrition per 100g−16Sugars −8 · Sodium −8
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
Why points were deducted
Where −34 came off
- 10 ingredients−4From 6 upward costs a little
per 100g Scoring criteria ›
Per 100 gServing 16g High energy density
Nutrition
All nutrients
100 g = 10 sugar cubes · 1.8 tsp salt · 1 bowl of rice
One serving (16 g) = 1.7 sugar cubes
Where the calories come from 312kcal
Carbs 56%Protein 8%Fat 36%
Ingredients and additives
10 ingredients
SUGAR, SOYBEAN OIL, FISH SAUCE (ANCHOVY-FISH EXTRACT, SALT, SUGAR), GARLIC, SWEET RADISH (RADISH, SUGAR), PAPRIKA, TAMARIND, SALT, DISTILLED VINEGAR, ACID REGULATOR (CITRIC ACID).
1 additive
- Not set
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-1867508
Within the criteria
Saturated fat · Trans fat — No points deducted within the criteria