JANIE'S COOKIE CO., OATMEAL RAISIN COOKIE DOUGH

Name: JANIE'S COOKIE CO., OATMEAL RAISIN COOKIE DOUGH
Brand: Rudolph Foods Company, Inc.
SKU: US-FDC-1865352

Rudolph Foods Company, Inc.

Computed from the published ingredients and nutrition

Highly processed

Processing level 4−30Made through many industrial steps
Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
2 additives−8Named additives

Why points were deducted

Where −65 came off

12 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
Nutrition per 100g · Sugars −8 · Saturated fat −8 · Sodium −3−19
2 additives · Named additives−8
12 ingredients · More than 10 costs points−8
Trans fat 0gNo points deducted within the criteria

Per 100 gServing 28g High energy density

Nutrition

393kcalenergy20%7.1gProtein13%232mgSodium12%35.7gSugars36%5.4gSaturated fat36%

All nutrients

One serving (28 g) = 3.3 sugar cubes

Where the calories come from 393kcal

Carbs 62%Protein 7%Fat 31%

Items	Amount	% of daily	Category median	Difference
Fat	14.3 g	26%	–	–
Carbs	64.3 g	20%	–	–
Fiber	3.6 g	14%	–	–
Calcium	71 mg	10%	–	–
Iron	1.3 mg	11%	–	–
Cholesterol	54 mg	18%	–	–
Trans fat	0 g		–	–

Ingredients and additives

12 ingredients

UNBLEACHED UNBROMATED WHEAT FLOUR, GRANULATED SUGAR, BROWN SUGAR. SEEDLESS RAISINS, ROLLED OATS, UNSALTED BUTTER. EGG, VEGETABLE SHORTENING (CONTAINS PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS.), WATER, CORN SYRUP (CONTAINS CORN SYRUP, WATER, POTASSIUM SORBATE (PRESERVATIVE) AND PHOSPHORIC ACID.), BAKING SODA (SODIUM BICARBONATE), SALT, BAKING POWDER (CONTAINS SODIUM BICARBONATE MONOCALCIUM PHOSPHATE, CORNSTARCH.), GROUND CINNAMON.

2 additives

ADI 25 mg/kg
Not set

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More to see

Source · manufacture · label

Label 2021-07-29

USDA FoodData Central · US-FDC-1865352