Oriental, Mexican & Ethnic Sauces
THAI AND TRUE, PANANG CURRY PASTE
Oriental, Mexican & Ethnic Sauces · 100g
PR United, LLC As labeled · Per 100 g · Label
Computed from the published ingredients and nutrition
3 ingredients.
PANANG CURRY PASTE and SAFFLOWER OIL and 100% FRESHLY SQUEEZED LEMON JUICE AND CUMIN..
82
Minimally processed
- −8Nutrition
- −10Processing
Sikcode diagnosis
Where −18 came off
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
No additives
None listed on the label
3 ingredients
PANANG CURRY PASTE (DRIED RED CHILI 20%, SHALLOT, LEMON GRASS, GARLIC SALT, GALANGAL, KAFFIR LIME ZEST, CORIANDER SEED, CUMIN POWDER), SAFFLOWER OIL, 100% FRESHLY SQUEEZED LEMON JUICE AND CUMIN.
Nutrition
100 g = 1 tsp salt
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Nutrition details per 100g
More to see
Not deducted 5 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 3 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · PR United, LLC · USDA FoodData Central
Serving 20g · Package – Low energy density
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Source
- Source
- USDA FoodData Central
- Code
US-FDC-1863039