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ProductsOriental, Mexican & Ethnic Sauces

ORGANIC TIKKA MASALA, MEDIUM

Greenridge Farm, Inc.

Computed from the published ingredients and nutrition

67

Moderately processed

  1. Nutrition per 100g−11Saturated fat −8 · Sodium −3
  2. Processing level 3−10Made by processing whole foods
  3. 24 ingredients−8More than 10 costs points
Why points were deducted

Where −33 came off

  1. 1 additives−4Named additives

per 100g Scoring criteria ›

Per 100 gServing 80g Medium energy density

Nutrition

All nutrients

One serving (80 g) = 0.7 sugar cubes · 1.4 cheese slices

Where the calories come from 100kcal

Carbs 30%Protein 4%Fat 66%

ItemsAmount% of dailyCategory medianDifference
Fat8.8 g16%
Carbs8.8 g3%
Fiber2.5 g10%
Calcium50 mg7%
Iron1.8 mg15%
Cholesterol6 mg2%
Trans fat0 g

Ingredients and additives

24 ingredients

WATER, TOMATOES*, COCONUT MILK* (COCONUT* [TREE NUT], WATER, GUAR GUM*), TOMATO PASTE*, ONION PUREE*, WHOLE MILK PLAIN YOGURT*, HEAVY CREAM*, GARLIC PUREE*, CREAMED COCONUT*, GINGER PUREE*, CINNAMON GROUND*, BUTTER*, SEA SALT, CORIANDER GROUND*, FENUGREEK GROUND*, LEMON JUICE CONCENTRATE*, TAPIOCA STARCH*, CUMIN GROUND*, CARDAMOM GROUND*, FENNEL SEED GROUND*, MUSTARD SEEDS*, BLACK PEPPER*, NUTMEG GROUND*, CURRY LEAVES*

1 additive

  • Not set

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1862746

Within the criteria

Sugars · Trans fat — No points deducted within the criteria

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