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ProductsCanned Soup

SOUP, CHICKEN CORN

Hanover Foods Corporation

Computed from the published ingredients and nutrition

59

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. 11 ingredients−8More than 10 costs points
  3. Nutrition per 100g−3Sodium −3
Why points were deducted

Where −41 came off

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 11 ingredients · More than 10 costs points−8
  • Nutrition per 100g · Sodium −3−3
  • 0 additives · Sugars 1.3g · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 240g Low energy density

Nutrition

All nutrients

One serving (240 g) = 1 sugar cube

Where the calories come from 54kcal

Carbs 64%Protein 22%Fat 14%

ItemsAmount% of dailyCategory medianDifference
Fat0.8 g2%
Carbs8.3 g3%
Fiber0.4 g2%
Calcium0 mg0%
Iron0.3 mg3%
Cholesterol6 mg2%
Trans fat0 g

Ingredients and additives

11 ingredients

CHICKEN BROTH, CORN, COOKED CHICKEN MEAT (WHITE CHICKEN MEAT, WATER, MODIFIED CORN STARCH, ISOLATED SOY PROTEIN, SODIUM PHOSPHATE, SALT), ENRICHED PASTA (WHEAT FLOUR, EGGS, EGG WHITE, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), CELERY, MODIFIED CORN STARCH, NATURAL CHICKEN BROTH FLAVOR (CHICKEN BROTH, SALT, HYDROLYZED SOY/CORN PROTEIN, CHICKEN FAT, NATURAL FLAVOR, MODIFIED FOOD STARCH, CARROT AND ONION JUICE CONCENTRATE) SALT, MONOSODIUM GLUTAMATE, NATURAL FLAVORS, ONION POWDER, BETA CAROTENE.

No additives

None listed on the label

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1861762

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