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FAT FREE SOUR CREAM

Wal-Mart Stores, Inc.

Computed from the published ingredients and nutrition

85

Minimally processed

  1. 2 additives−8Named additives
  2. 10 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−3Sugars −3
Why points were deducted

Where −15 came off

per 100g Scoring criteria ›

Per 100 gServing 30g Low energy density

Nutrition

All nutrients

One serving (30 g) = 0.7 sugar cubes

Where the calories come from 50kcal

Carbs 75%Protein 25%Fat 0%

ItemsAmount% of dailyCategory medianDifference
Fat0 g0%
Carbs10 g3%
Fiber0 g0%
Calcium200 mg29%
Iron0 mg0%
Potassium67 mg2%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

10 ingredients

CULTURED SKIM MILK, NONFAT DRY MILK, MODIFIED CORNSTARCH, PROPYLENE GLYCOL MONOESTER, PECTIN, ARTIFICIAL COLOR, CELLULOSE GEL, CELLULOSE GUM, POTASSIUM SORBATE (PRESERVES FRESHNESS), VITAMIN A PALMITATE.

2 additives

  • ADI 25 mg/kg
  • Not set

Other choices in this category

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1850283

Within the criteria

Processing level 1 · Saturated fat · Sodium · Trans fat — No points deducted within the criteria

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