Computed from the published ingredients and nutrition
71
Moderately processed
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
- Processing level 3−10Made by processing whole foods
- 18 ingredients−8More than 10 costs points
Per 100 gServing 60g High energy density
Nutrition
All nutrients
100 g = 0.6 sugar cubes · 1 tsp salt · 1.2 cheese slices · 1.4 bowls of rice
One serving (60 g) = 0.6 tsp salt · 0.7 cheese slices · 0.9 bowls of rice
Where the calories come from 425kcal
Carbs 61%Protein 7%Fat 32%
Ingredients and additives
18 ingredients
NOODLES: WHEAT FLOUR, MODIFIED STARCH, PALM OIL, SALT, GLUTEN. SOUP BASE: SALT, MONO SODIUM GLUTAMATE, SUGAR, CAPSICUM POWDER, SOYBEAN SAUCE POWDER, YEAST EX POWDER, BLACK PAPPER, GINGER POWDER, RED PEPPER, BEAN PROTEIN. DRIED VEGETABLES: GREEN ONION, MUSHROOM, CARROT, RED PEPPER, CABBAGE.
No additives
None listed on the label
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-1762587
Within the criteria
0 additives · Sugars · Trans fat — No points deducted within the criteria