SOFT CRUSTLESS SANDWICHES, STRAWBERRY

Name: SOFT CRUSTLESS SANDWICHES, STRAWBERRY
Brand: General Mills, Inc.
SKU: US-FDC-1635767

Frozen Appetizers & Hors D'oeuvres · 100g

General Mills, Inc. As labeled · Per 100 g · Label 2021-03-19

Allergen labeling not read yetLabels for this country can't be read yet

Computed from the published ingredients and nutrition

Heavily processed.

−6Nutrition
−8Ingredients
−8Additives
−30Processing

See what was deducted

Where −52 came off

Processing level 4−30Made through many industrial steps
2 additives−8Named additives
28 ingredients−8More than 10 costs points
Nutrition per 100g−6Sugars −3 · Sodium −3

per 100gHow Sikcode works ›

2 additives

Not set
Not set

28 ingredients

WATER, WHOLE WHEAT FLOUR, PEA FLOUR, WHEAT FLOUR, EXPELLER-PRESSED CANOLA OIL, ORGANIC CANE SUGAR, STRAWBERRIES, POWDERED CANE SUGAR, TAPIOCA STARCH), PALM OIL, WHEAT GLUTEN, TAPIOCA SYRUP, YEAST, SALT, SUNFLOWER LECITHIN, GUM ARABIC, PECTIN, CITRIC ACID, WHEAT STARCH, ASCORBIC ACID, NON-ANIMAL ENZYMES, CULTURED WHEAT FLOUR, COCOA, NATURAL FLAVOR, ORGANIC EXPELLER-PRESSED SOYBEAN OIL, ORGANIC SOY LECITHIN, MALTED BARLEY FLOUR, TOCOPHEROL (VITAMIN E) TO PROTECT FLAVOR.

Nutrition

One serving (68 g) = 3.7 sugar cubes · 0.8 bowls of rice

Energy338kcal17% 1.1 bowls of riceSugars16.2g16% 5.4 sugar cubesSaturated fatty acids0.7g5%Sodium368mg18%

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Nutrition details per 100g

All nutrients

Where the calories come from 338kcal

Carbs 52%Protein 10%Fat 38%

8 more nutrients

Items	Amount	% of daily	Category median	Difference
Protein	8.8 g	16%	–	–
Fat	14.7 g	27%	–	–
Carbs	45.6 g	14%	–	–
Fiber	4.4 g	18%	–	–
Calcium	0 mg	0%	–	–
Iron	1.6 mg	13%	–	–
Cholesterol	0 mg	0%	–	–
Trans fat	0 g		–	–

Compare with the #1 in category

More to see

Not deducted 2 items

Kept

−0

Saturated fat 0.7gWithin the limit, nothing deducted−0
Trans fat 0gWithin the limit, nothing deducted−0

If you keep eating it

Source · Maker · Label

Maker and label · General Mills, Inc. · USDA FoodData Central

Serving 68g · Package – High energy density

Source

Source: USDA FoodData Central
Code: US-FDC-1635767