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ProductsCanned Soup

CHICKEN NOODLE READY TO SERVE SOUP, CHICKEN NOODLE

Tops Markets, LLC

Computed from the published ingredients and nutrition

55

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. 19 ingredients−8More than 10 costs points
  3. 1 additives−4Named additives
Why points were deducted

Where −45 came off

  1. Nutrition per 100g−3Sodium −3

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 19 ingredients · More than 10 costs points−8
  • 1 additives · Named additives−4
  • Nutrition per 100g · Sodium −3−3
  • Sugars 0.4g · Saturated fat 0.2g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 245g Low energy density

Nutrition

All nutrients

Where the calories come from 41kcal

Carbs 41%Protein 36%Fat 23%

ItemsAmount% of dailyCategory medianDifference
Fat1 g2%
Carbs4.1 g1%
Fiber0.4 g2%
Calcium16 mg2%
Iron0.3 mg3%
Potassium69 mg2%
Cholesterol8 mg3%
Trans fat0 g

Ingredients and additives

19 ingredients

CHICKEN BROTH, CARROTS, COOKED ALL - WHITE CHICKEN MEAT, CELERY, ENRICHED PASTA (WHEAT FLOUR, EGG WHITE, WHOLE EGG, NIACIN, FERROUS SULFATE [IRON], THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, SALT, MONOSODIUM GLUTAMATE, CHICKEN FAT, HYDROLYZED CORN PROTEIN, YEAST EXTRACT, NATURAL FLAVOR, ASCORBIC ACID, PARSLEY FLAKES, DEHYDRATED CHIVES, GARLIC POWDER, ONION POWDER, BETA CAROTENE (FOR COLOR), SPICE EXTRACT.

1 additive

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1616961

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