Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8
- 3 additives−12Named additives
Why points were deducted
Where −64 came off
- 17 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
Nutrition
All nutrients
100 g = 2 sugar cubes · 1.2 cheese slices · 1 bowl of rice
One serving (34 g) = 0.7 sugar cubes
Where the calories come from 294kcal
Carbs 60%Protein 8%Fat 32%
Ingredients and additives
17 ingredients
ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN AND PALM OIL, DEXTROSE, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA). CONTAINS 2% OR LESS OF: HYDROGENATED PALM OIL, SUGAR, SALT, POTASSIUM CHLORIDE, VITAL WHEAT GLUTEN, FRACTIONATED PALM OIL, MONO AND DIGLYCERIDES, XANTHAN GUM, PROPYLENE GLYCOL ALGINATE, TBHQ (PRESERVATIVE), BUTTER, BETA CAROTENE (FOR COLOR), NATURAL AND ARTIFICIAL FLAVOR.
3 additives
- Propylene Glycol AlginateTextureADI 70 mg/kg
- Potassium ChlorideTaste & aromaNot set
- Not set
Other choices in this category
More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-1608518
Within the criteria
Trans fat — No points deducted within the criteria