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MEDIUM VEGGIE TACO SKILLET SAUCE WITH ROASTED TOMATO & GREEN CHILE, VEGGIE

Frontera Foods, Inc.

Computed from the published ingredients and nutrition

75

Moderately processed

  1. Processing level 3−10Made by processing whole foods
  2. 12 ingredients−8More than 10 costs points
  3. 1 additives−4Named additives
Why points were deducted

Where −25 came off

  1. Nutrition per 100g−3Sodium −3

per 100g Scoring criteria ›

At a glance

  • Processing level 3 · Made by processing whole foods−10
  • 12 ingredients · More than 10 costs points−8
  • 1 additives · Named additives−4
  • Nutrition per 100g · Sodium −3−3
  • Sugars 3.3g · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 60g Low energy density

Nutrition

All nutrients

One serving (60 g) = 0.7 sugar cubes

Where the calories come from 33kcal

Carbs 80%Protein 20%Fat 0%

ItemsAmount% of dailyCategory medianDifference
Fat0 g0%
Carbs6.7 g2%
Fiber1.7 g7%
Calcium0 mg0%
Iron0 mg0%
Potassium217 mg6%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

12 ingredients

FILTERED WATER, FIRE-ROASTED TOMATOES, DICED TOMATOES IN PUREE, TOMATO PASTE, ROASTED ONIONS, CILANTRO, ANAHEIM PEPPERS, POBLANO PEPPERS, CONTAINS LESS THAN 2% OF: ROASTED GARLIC, SERRANO PEPPERS, SALT, CITRIC ACID.

1 additive

  • Not set

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1605837

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