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MARBLED CINNAMON BREAKFAST BREAD, MARBLED CINNAMON

L'OVEN FRESH

Computed from the published ingredients and nutrition

48

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
  3. 16 ingredients−8More than 10 costs points
Why points were deducted

Where −52 came off

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • Nutrition per 100g · Sugars −8 · Saturated fat −3 · Sodium −3−14
  • 16 ingredients · More than 10 costs points−8
  • 0 additives · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 53g High energy density

Nutrition

All nutrients

One serving (53 g) = 4.3 sugar cubes · 0.7 cheese slices · 0.6 bowls of rice

Where the calories come from 340kcal

Carbs 69%Protein 9%Fat 22%

ItemsAmount% of dailyCategory medianDifference
Fat8.5 g16%
Carbs60.4 g19%
Fiber3.8 g15%
Calcium113 mg16%
Iron1.9 mg16%
Potassium132 mg4%
Cholesterol9 mg3%
Trans fat0 g

Ingredients and additives

16 ingredients

ENRICHED WHEAT FLOUR, (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR PALM OIL, BUTTER, BROWN SUGAR, CINNAMON, YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: WHOLE GRAIN OATS WHEAT GLUTEN NONFAT MILK, SALT, SOYBEAN OIL, CULTURED WHEY, OAT FLOUR, POTATO FLAKES, NATURAL FLAVOR, TURMERIC AND ANNATTO EXTRACTS (COLOR), SOY LECITHIN.

No additives

None listed on the label

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1067011

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