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Dishes › Dish › Ready-to-eat cereal, lower sugar (=<21.2g/100g) › Ready-to-eat cereal, lower sugar (=<21.2g/100g)

Cereal, K's, plain

USDA FNDDS survey food · USDA dietary survey composite · USDA FoodData Central · FNDDS 2021–2023 Per 100 g

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Per serving: 100 g

356kcal
Carbs
68g
Protein
19g
Fat
1.6g
Sodium
680mg 34% of a day
Sugars
13g

🍖 Good protein — 35%

Ways to change it

Cut the broth or seasoningCuts sodium

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