34 points among 2,173 in Other processed
Heavily processed.
34
- −16Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −66 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · ·
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sodium −8 · Trans fat −8
100 g = 0.9 sugar cubes · 1.3 bowls of rice
One pack (40 g) = 0.5 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 6 items
Kept
−0- Sugars 2.7gWithin the limit, nothing deducted−0
- Saturated fat 1.3gWithin the limit, nothing deducted−0
Good
- Iron 21.2mg176% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
- Calcium 778mg111% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 55.9g102% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
- Fiber 7g28% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 16 items · 3 additives
- 분리대두단백Allergens
- Other processedIngredients
- 에리스리톨Additives
- 유청단백분말Ingredients
- 다류Ingredients
- 혼합분유Ingredients
- 식물성크림Ingredients
- 초콜릿가공품Ingredients
- 과자Ingredients
- 과자Ingredients
- 비타민미네랄혼합제제Additives
- 과자Ingredients
- Other processedIngredients
- Additives
- Enzyme-treated steviaAdditives
- 기타소금Ingredients
Ingredient text
우유 함유 표시 · 피부와 관련
분리대두단백, 기타가공품, 에리스리톨, 유청단백분말, 다류, 혼합분유, 식물성크림, 초콜릿가공품, 과자, 과자, 비타민미네랄혼합제제, 과자, 기타가공품, , Enzyme-treated stevia, 기타소금
If you keep eating it
Source · Maker · Label
Maker and label · (주)오그래농업회사법인 · MFDS Food Safety Korea ·
Serving – · Package 40g High energy density
More
34 points among 2,173 in Other foods
Where the calories come from 383kcal
Carbs 32%Protein 58%Fat 10%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 383 kcal | 19% | 367 kcal | +16 kcal |
| Protein | 55.9 g | 102% | 8.6 g | +47.3 g |
| Fat | 4.2 g | 8% | 3.3 g | +0.9 g |
| Carbs | 30.5 g | 9% | 44 g | -13.5 g |
| Sugars | 2.7 g | 3% | 5 g | -2.3 g |
| Fiber | 7 g | 28% | 7.5 g | -0.5 g |
| Calcium | 778 mg | 111% | 186 mg | +592 mg |
| Iron | 21.2 mg | 176% | 3.7 mg | +17.4 mg |
| Sodium | 997 mg | 50% | 157 mg | +840 mg |
| Vitamin A | 1,973 μg RAE | 282% | – | – |
| 티아민 | 2.3 mg | 188% | – | – |
| 리보플라빈 | 3.6 mg | 256% | – | – |
| 니아신 | 22.5 mg | 150% | – | – |
| Vitamin C | 134 mg | 134% | – | – |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Saturated fatty acids | 1.3 g | 8% | 1.3 g | -0.1 g |
| Trans fat | 0.02 g | 0 g | +0.02 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P124-200020000-0652·20110568038271