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Ready-to-eat › 만두 › 만두류

매콤한김치만두

영주식품 Per 100 g · Label

72 points among 2,461 in Dumplings

Heavily processed.

72
  • −6Nutrition
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

알레르기 표시 Soy Pork

Sikcode diagnosis

Where −28 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 25 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Sugars −3 · Sodium −3

One serving (150 g) = 5.5 sugar cubes · 0.6 cheese slices · 0.9 bowls of rice

More to see

Not deducted 3 items

Kept

−0
  1. Saturated fat 1.5gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 15g27% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 25 items · 1 additives
  • 전분가공품Ingredients
  • BlendsAdditives
  • PorkAllergens
  • 정제수Ingredients
  • 김치Ingredients
  • 전분가공품Ingredients
  • 대두단백Allergens
  • OnionIngredients
  • 대파Ingredients
  • 생강가루Ingredients
  • BlendsAdditives
  • 후추가루Ingredients
  • 소스Ingredients
  • 소스Ingredients
  • 재제소금Ingredients
  • 양파분말Ingredients
  • White sugarIngredients
  • Additives
  • 복합조미식품Ingredients
  • 향미유Ingredients
  • 후리몰Ingredients
  • 복합조미식품Ingredients
  • GarlicIngredients
  • 돼지지방Ingredients
  • 건면Ingredients
Ingredient text

전분가공품, Blends, Pork, 정제수, 김치, 전분가공품, 대두단백, Onion, 대파, 생강가루, 혼합제제, 후추가루, 소스, 소스, 재제소금(재제조소금), 양파분말, White sugar, , 복합조미식품, 향미유, 후리몰, 복합조미식품, Garlic, 돼지지방, 건면

약과 함께 1가지
  • Sodium & salt · 설명서에 적힌 약 87개

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If you keep eating it
Source · Maker · Label

Maker and label · 영주식품 · MFDS Food Safety Korea ·

Serving 150g · Package 1400g Medium energy density
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72 points among 2,461 in Ready-to-eat

Compare with the #1 in category

Where the calories come from 180kcal

Carbs 46%Protein 28%Fat 26%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy180 kcal9%162 kcal+18 kcal
Protein15 g27%5.4 g+9.6 g
Fat6 g11%4.5 g+1.5 g
Carbs24 g7%21.6 g+2.4 g
Sugars11 g11%2.4 g+8.6 g
Sodium420 mg21%360 mg+60 mg
Cholesterol10 mg3%10.9 mg-0.9 mg
Saturated fatty acids1.5 g10%1.2 g+0.3 g
Trans fat0 g0 g0 g
Source
Source
MFDS Food Safety Korea
Code
P123-302030100-0756 · 2002035808262
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