44 points among 1,479 in Salad
Heavily processed.
44
- −6Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −56 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · · Allyl Isothiocyanate
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
100 g = 0.8 cheese slices · 0.8 bowls of rice
One pack (60 g) = 0.5 cheese slices
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- Sugars 1.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 21 items · 3 additives
- 곡류가공품Ingredients
- PotatoIngredients
- 마요네즈Ingredients
- EggIngredients
- OnionIngredients
- 이소티오시안산알릴Additives
- Additives
- 복합조미식품Ingredients
- 효모식품Additives
- Xanthan gumAdditives
- 향미증진제Ingredients
- 천연향신료Ingredients
- 향미증진제Ingredients
- Soybean oilIngredients
- 식품첨가물혼합제제Additives
- 향신료조제품Ingredients
- 정제소금Ingredients
- SugarIngredients
- 향미증진제Ingredients
- 산도조절제Ingredients
- 정제수Ingredients
If you keep eating it
Source · Maker · Label
Maker and label · (주)엠디에스코리아3공장 · MFDS Food Safety Korea ·
Serving – · Package 60g Medium energy density
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44 points among 1,479 in Ready-to-eat
Where the calories come from 233kcal
Carbs 12%Protein 11%Fat 77%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 233 kcal | 12% | 162 kcal | +71 kcal |
| Protein | 6.7 g | 12% | 5.4 g | +1.2 g |
| Fat | 20 g | 37% | 4.5 g | +15.5 g |
| Carbs | 6.7 g | 2% | 21.6 g | -14.9 g |
| Sugars | 1.2 g | 1% | 2.4 g | -1.2 g |
| Sodium | 350 mg | 18% | 360 mg | -10 mg |
| Cholesterol | 100 mg | 33% | 10.9 mg | +89.1 mg |
| Saturated fatty acids | 3 g | 20% | 1.2 g | +1.8 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P123-226020200-1747·20150355222554