Ready-to-eat › 샐러드 › 즉석섭취·편의식품류 › 즉석섭취식품
be chef.감자샐러드
Salad
농업회사법인 예산농산주식회사 As labeled · Per 100 g · Label
1 additive
- Not set
9 ingredients
Potato, 마요네즈, Xanthan gum, 정제소금, Carrot, 곡류가공품, Fructose, 볶음양파, 정제수
100 g = 2.3 sugar cubes
One pack (100 g) = 2.3 sugar cubes
68 points among 1,479 in Salad
Deducted for Trans fat·Sodium·Sugars.
68
Moderately processed
- −14Nutrition
- −4Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −32 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−14Sugars −3 · Sodium −3 · Trans fat −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 145kcal
Carbs 44%Protein 4%Fat 52%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 1.6 g | 3% | 5.4 g | -3.8 g |
| Fat | 8.5 g | 16% | 4.5 g | +4 g |
| Carbs | 16 g | 5% | 21.6 g | -5.6 g |
| Cholesterol | 10 mg | 3% | 10.9 mg | -0.9 mg |
| Trans fat | 0.1 g | 0 g | +0.1 g |
More to see
Not deducted 1 items
Kept
−0- Saturated fat 1.4gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · 농업회사법인 예산농산주식회사 · MFDS Food Safety Korea
Serving – · Package 100g Medium energy density
More
68 points among 1,479 in Ready-to-eat
Source
- Source
- MFDS Food Safety Korea
- Code
P123-226020200-0668·19940474147372