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Ready-to-eat › 튀김 › 즉석섭취·편의식품류 › 즉석조리식품

What's in this?

바삭김말이튀김 고추맛

튀김

주식회사 도야지식품 As labeled · Per 100 g · Label

알레르기 표시 Soy

2 additives

  • Not set
  • Not set

19 ingredients

건면, 곡류가공품, 청피망, 혼합식용유, 김, 청양고추, 복합조미식품, 복합조미식품, 복합조미식품, 음료베이스, 전분가공품, 정제소금, Garlic, 혼합간장, 전분가공품, , 갈색설탕, 후추가루,

One pack (1000 g) = 3.3 sugar cubes · 2 tsp salt · 5.8 bowls of rice

71 points among 259 in 튀김

Heavily processed.

71

Moderately processed

  • −3Nutrition
  • −8Ingredients
  • −8Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −29 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additives ·
  3. 19 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

Full nutrition facts per 100g

Where the calories come from 175kcal

Carbs 82%Protein 4%Fat 14%

ItemsAmount% of dailyCategory medianDifference
Energy175 kcal9%162 kcal+13 kcal
Protein2 g4%5.4 g-3.4 g
Fat2.7 g5%4.5 g-1.8 g
Carbs36 g11%21.6 g+14.4 g
Sugars1 g1%2.4 g-1.4 g
Sodium390 mg20%360 mg+30 mg
Cholesterol0 mg0%10.9 mg-10.9 mg
Saturated fatty acids0 g0%1.2 g-1.2 g
Trans fat0 g0 g0 g

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 1gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 19 items · 2 additives
  • 건면Ingredients
  • 곡류가공품Ingredients
  • 청피망Ingredients
  • 혼합식용유Ingredients
  • LaverIngredients
  • 청양고추Ingredients
  • 복합조미식품Ingredients
  • 복합조미식품Ingredients
  • 복합조미식품Ingredients
  • 음료베이스Ingredients
  • 전분가공품Ingredients
  • 정제소금Ingredients
  • GarlicIngredients
  • 혼합간장Ingredients
  • 전분가공품Ingredients
  • Additives
  • 갈색설탕Ingredients
  • 후추가루Ingredients
  • Additives
Ingredient text

건면, 곡류가공품, 청피망, 혼합식용유, 김, 청양고추, 복합조미식품, 복합조미식품, 복합조미식품, 음료베이스, 전분가공품, 정제소금, Garlic, 혼합간장, 전분가공품, , 갈색설탕, 후추가루,

If you keep eating it
Source · Maker · Label

Maker and label · 주식회사 도야지식품 · MFDS Food Safety Korea ·

Serving – · Package 1000g Medium energy density
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71 points among 259 in Ready-to-eat

Source
Source
MFDS Food Safety Korea
Code
P123-215020300-0138 · 20140188028259
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