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Ready-to-eat › 반찬 › 즉석섭취·편의식품류 › 즉석조리식품

3분탕수완자

Sides

(주)오뚜기 As labeled · Per 100 g · Label

Allergens Soy Pork

1 additive

  • Not set

30 ingredients

소스류, Blends, 발효식초, 두류가공품, 팜올레인유, 농축과채즙(또는과채분), 축산물가공식품, 농축과채즙(또는과채분), 기타가공품, Onion, White sugar, 정제수, Pork, 양파, 과.채가공품, 식품첨가물, 복합조미식품, 생강, 천연향료(Pepper, black), 혼합제제, 농축과채즙(또는과채분), 식품첨가물, 식품첨가물, 농축과채즙(또는과채분), 양조간장, 두류가공품, 소스류, 정제염수, 곡류가공품, 복합조미식품

One pack (150 g) = 5.7 sugar cubes · 1 cheese slice · 0.9 bowls of rice

49 points among 1,920 in Sides

Heavily processed.

49

Heavily processed

  • −9Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −51 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 30 ingredients−8More than 10 costs points
  4. Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3

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Full nutrition facts per 100g

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Where the calories come from 173kcal

Carbs 41%Protein 28%Fat 31%

5 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein12 g22%5.4 g+6.6 g
Fat6 g11%4.5 g+1.5 g
Carbs18 g6%21.6 g-3.6 g
Cholesterol33.3 mg11%10.9 mg+22.5 mg
Trans fat0 g0 g0 g

More to see

Not deducted 2 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 12g22% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
With medicine 1
  • Sodium & salt · 87 medicine labels

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If you keep eating it
Source · Maker · Label

Maker and label · (주)오뚜기 · MFDS Food Safety Korea

Serving – · Package 150g Medium energy density
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49 points among 1,920 in Ready-to-eat

Source
Source
MFDS Food Safety Korea
Code
P123-212020300-0003 · 1992030803856
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